International Journal of Agriculture Extension and Social Development

author(s)
Suman, Dr. Dhriti Solanki, Dr. Rajshree Upadhyay and Satinder Singh

abstract
The present study was undertaken with the objective to study association between entrepreneurial behavior and personal and socio-economic characteristics of tribal women in custard apple processing. Exploratory research design was used in the study. The study was undertaken on a sample of 90 tribal women who have been provided skill trainings on custard apple processing by Jovaki agro food Pvt. Ltd. The findings revealed that there exist a significant association between personal and socio-economic characteristics like age, education, marital status, family occupation, land holding, housing, media ownership and socio-economic status and entrepreneurial of the respondents.